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Columns on Food Labeling/Regulations in Japan
Tag Archives: UK
Trends in the revision of standards for allergen labeling in various countries
More than six months have passed since Japan ‘s Food Labeling Standards were revised on March 28, 2024, adding macadamia nuts to the list of recommended allergen labeling items (while also removing matsutake mushrooms). Since the number of 28 items (8 mandatory and 20 recommended) remains the same, it is difficult to see the changes… more »
Key points to keep in mind when Making Environmental Claims on Food Labeling in the United Kingdom
In July 2024, the UK’s Advertising Standards Authority (Below we refer to it as the ASA) published “Environmental claims in food advertising,” which provides advice on making environmental claims on meat, dairy, and plant-based food labeling. The following is a brief overview of the advice. A recent consumer survey conducted by ASA on environmental claims… more »
New rules on ads for “less healthy” food and drink products in the UK
The Advertising Standards Authority Ltd. (ASA) announced new regulation in response to the results of the consultation conducted from the 13th Dec, 2023 to the 7th February, 2024. The new rules will prohibit ads for identifiable less healthy products*1 from being included in Ofcom*2-regulated TV services and on-demand program services (ODPS) between 5:30am and 9:00pm,… more »
UK: About Precautionary allergen labelling (PAL)
The Food Standards Agency(FSA) updated the Technical Guidance on food allergen labelling and information requirements on the 4th September, 2023. The guidance recommends that food business operators, in particular, review the use of precautionary allergen labels (PALs*). (*PAL is used to inform consumers of the possible unintended presence of allergens in food. e.g. “May Contain… more »
Differences in food labeling and its concept between the United Kingdom and Japan
Since the UK-Japan Comprehensive Economic Partnership Agreement (EPA) entered into force on January 1, 2021, the free trade agreement between the UK and Japan has continued to evolve, bringing tremendous benefits to both countries in their main markets including food and beverage. Regarding the current state of the UK market, in 2020, about half (46%)… more »
