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Columns on Food Labeling/Regulations in Japan
Tag Archives: Origin
Labeling of place of origin for seafood products (especially shellfish) (Japan)
Food Labeling Standards Q&A was revised on June 15, 2022, and “The guidelines for the legal product names of seafood” was revised. The revision was made in response to changes in the situation surrounding names of seafood, such as the expansion of the import and distribution of new fish species and the change of names… more »